Sweetcorn, Spicy Sausage and Coriander Pizza
These Venerdi gluten free crispy pizza bases are honestly next level — you’d never know they were GF. They’re not thick or doughy, they actually go properly crispy (which is rare), and we are fully sold in our household. The last three times I’ve made pizza, Jake’s taken a bite and gone, “man… these are good pizza bases” — which says it all really - Steph Peirce
